From Seattle: Walla Walla Stomp Weekend (3 days)

September 21 - 23, 2018. Make wine the way your grandparents did. Pedicures not included.

It’s time to get out of the city and for this weekend the journey and the destination are equal parts delicious and savory. Mountain passes, expansive views and picturesque vineyards create the backdrop as we explore Eastern Washington's Wine Country. Savor the small-town charms of Walla Walla along with the world-class wines and colorful history, and celebrate the last days of summer with a traditional barefoot grape stomp at Canoe Ridge winery.

This trip includes roundtrip transportation from Seattle and other attractions along the route.

Trip Image
Trip Image
Trip Image
Trip Image

Friday, September 21, 2018

Meet your InquisiTours Host at the Seattle King Street Station 8:30 am. During the journey east, we will discover the intricacies of Washington Wines while enjoying the vast surrounding scenery of the Cascade Mountains and the Yakima Valley. In Yakima, enjoy lunch and tastings at a local winery. Travel through multiple AVAs with a tasting in Red Mountain (WA’s smallest AVA). Before checking in to the hotel a short tour of Walla Walla will acclimate you to the surroundings. Join us for a welcome reception at a tasting room in town this evening with dinner on your own. Meals Included: Lunch, Reception

Saturday, September 22, 2018

After a hearty breakfast, our first activity of the day is at Canoe Ridge Winery where we will take part in a traditional barefoot grape stomp! Grapes will be fresh picked and hand delivered from a vineyard in the Horse Heaven Hills, and a special prize will go to the group with the most juice. The event is followed by lunch, along with a visit to another winery for tastings. The rest of the afternoon is on your own to do what you please. Whatever you decide to do, you will want to join us in the evening for a very special multi-course dinner featuring more local wines. Meals Included: Breakfast, Lunch, Dinner

Sunday, September 23, 2018

This morning, take an optional Art Walk through town and nearby Whitman College to view its tremendous collection of public art before boarding the van for our return trip to Seattle, around 10:00 am. The Oregon Trail spirit reveals itself as we travel through the Columbia River and Yakima Valley; one of the nations largest producer of hops. Speaking of hops, this is fresh hop season! For lunch, we’ll visit a local craft brewer and enjoy the award-winning local cuisine. Our route winds its way back through the scenic Yakima River Canyon, before dropping you in the Seattle area around 5 pm. Meals Included: Breakfast, Lunch

To book a tour call us at 1-888-477-4787 or send us an email and a member of our team will contact you within 24 hours.

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